Cabbage Tabouleh

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Looking for a Healthy salad? Here is an alternative to the traditional all parsley Tabouleh (Tabouli or Tabbouleh) salad. This video will show you how to make Cabbage Tabouleh - an Arabic salad dish.

You can eat this salad with just about any recipe, its a great side dish.

In a small bowl place the 3 tablespoon bulgur with 4 tablespoon water and set aside.
The bulgur will soak up the water and become soft and moist.

Cut up all the vegetables and add them all together in a large bowl.

Also add the red pepper powder, salt and extra virgin olive oil and bulgur.

Mix together well and serve.

This is a very healthy salad, low cost and easy to make. Perfect addition to your Vegetarian Menu. Hope you enjoyed the video. If you try this recipe let me know. Thanks

Ingredients: 
  1. Cabbage - 1 Small - Finely Cut
  2. Parsley - 1 Bunch - Finely Chopped
  3. Lemon or Lime Juice - 2 Count - Small
  4. Garlic - 3 Cloves - Crushed
  5. Bulgur - #1 Fine - 3 Tablespoon soaked in 4 tablespoon of water
  6. Fresh Mint - 2 Tablespoon - Finely Chopped
  7. Red Pepper Powder - 1/4 [Quarter Teaspoon] or To Taste
  8. Extra Virgin Olive Oil - To Taste
  9. Salt - To Taste